2018 Progettazione e Costruzione

From food courts to food halls: eating your way to amazing experiences

Download pdf

To thrive, physical retail has to offer more than just shopping, it must offer an experience and become a destination in its own right.
Food is more fashionable than ever, and consumer spending on eating out is growing- our studies show that food is a key consideration when deciding where to shop.
We created a new service offer so our investors and clients can benefit from the huge growth opportunity this represents.
Our unique solution brings together our expertise spanning market intelligence, architecture, engineering, leasing, marketing and property management to offer an integrated approach that delivers value for owners, tenants and visitors alike.

New generation food halls offer unique and inspiring spaces that go beyond eating, offering novel experiences where brands and consumers can interact to increase dwell time, footfall and consumer spend.
Our innovative three pillar approach – design, leasing and activation – focuses on the experience as a whole, from design to daily use so we continually adapt to the needs of visitors and tenants.
As an experienced partner we are able to create unique destinations in your assets.

+16

food halls designed in three continents

of GLA expected to be occupied by food retailers by 2025

Allarme contenuto

Questo sito web potrebbe contenere contenuti non tradotti nella vostra lingua. In questi casi, verrà visualizzata la versione inglese

Continua